Portland - The makeup
2 oz Rye Whiskey 1/2 oz Averna 1/2 oz Yellow Chartreuse 2 dash Orange Bitters Stir with ice, strain into a cocktail coupe, and garnish with an orange twist. Two Mondays ago, I...
View ArticleDave's Hot Chicken Opens First Location in Portland Area
First of at least Five Dave's Hot Chicken Restaurants to Open in the Area Los Angeles, CA Dave's Hot Chicken , the scrappy late-night pop-up turned hot chicken sensation, today...
View ArticleLittle Caesars Pursues Pacific Northwest Expansion, Targeting 50 Units Across...
Leading global pizza chain looks forward to connecting with the region's prospective entrepreneurs at upcoming franchise expo in Seattle Detroit, Portland, and Seattle Little...
View ArticlePortland - Chuckanut Brewery Releases Maibock and Mosaic Leaf Pilsner
Spring has sprung and Chuckanut is celebrating! Maibock and Mosaic Leaf Pilsner have been released on tap and inbottles in the Puget Sound area and Portland, OR as well as both...
View ArticlePortland - Anthem Kitchen & Bar in Boston's Faneuil Hall Has Closed
A Faneuil Hall restaurant that had once been located near Boston's North Station has closed its doors. According to a source, Anthem Kitchen & Bar is no longer in business...
View ArticleAs Refrigerators Break and Air Conditioners Falter, Portland Restaurants...
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View ArticlePortland - ‘He's Nicolas Fucking Cage': A Short Conversation with the...
A still from Pig | Courtesy of Neon Chef Gabriel Rucker of Le Pigeon in Portland talks about his time on set and teaching the Hollywood legend to cook pigeon the avant-garde...
View ArticlePortland Cider Co. Announces New Beaverton Taproom
Portland Cider Co. has announced that it will be opening its third retail pub in the new West End District development in Beaverton, Oregon.
View ArticlePortland - All About ‘Pig': the Nicolas Cage Movie About Truffles, Chefs, and...
Courtesy Neon Set in Portland, OR, ‘Pig' hits theaters on July 16, 2021 It's not every year that the movie of the summer is a food movie, but Nicolas Cage has blessed us with...
View ArticlePortland Restaurant Workers Want to Keep Cooking. They Just Can't Afford To
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View ArticlePortland - Dovetail Workwear and Deschutes Brewery Partner to Support Pink...
Deschutes Brewery announced a unique collaboration with Dovetail Workwear, a women's workwear company based in Portland whose mission is to encourage women to enter and succeed...
View ArticlePortland - No Cherry on Top: Lower Fruit Yields Spell Trouble for Craft Brewers
This October, VinePair is celebrating our second annual American Beer Month. From beer style basics to unexpected trends , to historical deep dives and new developments in...
View ArticlePortland - The Bartending Guides That Shaped Jim Meehan's Path To Cocktails
In the spirit of year-end reflection, we asked Jim Meehan-beverage director at Takibi in Portland, Oregon, and author of The PDT Cocktail Book and Meehan's Bartender Manual -to...
View ArticlePortland - The Hottest Pop-Up Is at Your Local Restaurant
Cooks at Magna in Portland, OR. | Celeste Noche/EPDX During the pandemic, restaurants have relied on pop-ups to fill quiet dining rooms When chef Libby Willis closed the doors...
View ArticlePortland - These Are the Top 10 Beer Cities in 2021, According to Untappd
Chicago is the top city of the year for beer venues, according to the geosocial networking app Untappd, which ranks beer labels, producers, and venues in 180 countries around...
View ArticlePortland - Hair of the Dog Founder Alan Sprints to Retire; 29-Year-Old Oregon...
Hair of the Dog Brewing Company founder Alan Sprints announced today that he plans to retire and shut down the 29-year-old, Portland, Oregon-based craft brewery later this year.
View ArticlePortland - Welp, There Go the Vaccine Requirements for Indoor Dining
Derek Davis/Portland Press Herald via Getty Images Cities across the country are lifting vaccine mandates at restaurants Earlier this week, I noticed the dive bar on my corner...
View ArticlePortland - Zupan's Markets Partners with Breakside for 18th Installment in...
Zupan's Markets has partnered with Portland's Breakside Brewery to develop the 18th beer in their Farm-to-Market lineup.
View ArticlePortland - Chevonne Ball on Embracing the Yes
Certified sommelier and French Wine Scholar Chevonne Ball took what would be considered the traditional route, working years in the hospitality industry that would ultimately...
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